Chef and mountain leader providing fully catered gourmet adventure and experience days in Northumberland.

Take a trip down to Ashington Market, where you’ll be greeted by a host of our friendly, knowledgeable traders selling a wide range traditional products. When is it? Tuesday: 9am-3:30pm For visitor and stall enquiries please visit here.

Visit the last remaining commercial salt-glazed pottery in Britain. Become immersed in our passion for pots and the heritage of Errington Reay.

At Hadrian’s Wall, it’s about making new discoveries and there’s plenty to see on your visit to this World Heritage Site - so the grab-and-go approach is highly recommended when it comes to food.

Eastwoods park lies on the eastern edge of Prudhoe, or West Wylam, and was originally known as the West Wylam Welfare. The park has two play areas, football pitches, a cricket strip and pavilions.

Discover a sea-bird Paradise - Take a trip to the RSPB Coquet Island Nature Reserve St Cuthbert came to Coquet Island more than 1300 years ago; but today there are a few more visitors on this amazing island.

Berwick welcomes you to its bustling market, right in the heart of the Northumberland border town. Take home everything from freshly baked local produce to handmade crafts and goodies.When is it?Wednesday: 9am-4pm Saturday: 9am-4pmThe market take place on Marygate in Berwick town centre. The market takes place in all but the worst weather conditions, with the number and variety of stalls also somewhat dependant on the weather. The market usually opens approx 9am and closes no earlier than 4pm.For stall enquiries please visit here.

An accessible, public astronomical observatory offering talks, activities, drop in sessions, stargazing and Astro courses to suit anyone from the absolute beginner to the professional.

The Farne Islands are possibly the most exciting seabird colony in England with unrivalled views of 23 species, including around 37,000 pairs of puffin.

The food provides traditional British comfort eating to an exceptional standard and makes use of local, seasonal ingredients. A comprehensive range of beers and ales compliments an extensive wine list.