The William de Percy Coaching Inn and Crêperie menus are packed with all the usual, and a lot of the unusual, pub paraphernalia but with an added sprinkle of edible oomph. Our menus are packed with good hearty food, added with some quirky flavours that you won’t be able to resist. From dishes such as “The biggest fish the boat could safely land” to “Pork belly with spiced apple, and Yuzu Compote, Pak Choi and Hoi sin gravy”.
We have a huge selection so there is definitely something for everyone.
We serve the best Sunday Lunch in Northumberland, don’t just take our word for it.
Come down and try it for yourself. Book a table online or call us to reserve a table.
We believe that every customer deserves tasty food no matter what. Should you have an dietary requirements to meet, or simply certain ingredients you’d avoid then please don’t hesitate to contact us and we’ll work our very hardest to accommodate you and your needs
|William De Percy takes place at ...|
|William De Percy, Otterburn(Hotel)|
Quick lunch hampered by slow service
swinney1989, Northumberland, United Kingdom
A group of six of us stopped here food and drinks here whilst staying at otterburn lodges. We did not book but were greeted at the door by a friendly female member of staff, the place looked fairly quite other than a few guys standing at the bar. We stood at the entrance for 10-15 minutes before being asked if we would like to be seated. The poor waitress was run off her feet, anyhow she took us to a table and gave us the menu and said she would be back in a moment. We waited 50 minutes during that time we had tried to order at the bar but were told she would not be long, bearing in mind that we had not even had a chance to order a drink. She eventually returned, apologised regarding our wait, took our orders, I ordered a flat white, which was actually a large latte in a normal cup rather than latte glass. The food eventually came and it was lovely and reasonably priced. When we finished we waited at least 15 mins at the bar, still just a few guys standing having a couple of beers, before being able to pay. I did not want to complain about this as the poor waitress looked ran off her feet, overworked and not supported by her company. I would have only given this place 1 star however the food was very reasonably priced and very good quality and they were dog friendly. It’s a shame as the company obviously does very well with the wedding side at la petit chateau and they just haven’t staffed the restaurant to provide effective and efficient service, either through sickness, vacancies or just plain cost cutting.
ishysim, Cumbria, United Kingdom
Attended a wedding which was beautifully set up in the Le Chateaux. The accommodation was comfortable and food was lovely.
Should Have Been Better
Denniselite67, York, United Kingdom
We went as a couple for an evening meal during half-term week and had booked online. On arrival, I presented myself at the bar where the only evident member of staff was busy and politely asked me to wait while he finished preparing some drinks. He did this, went to serve them and then came back to prepare more drinks explaining that they were short staffed with just two in the restaurant that evening plus work to do for the function next door. We were seated by the other member of staff and then had to wait a while to order while the two chaps on duty rushed around serving others. A shared starter of bread, oil and olives etc. was a bit hit and miss. The oil, olives, hummus and sun blushed tomatoes were good. The bread frankly was dense and very white. Mains were good. My wife enjoyed her Hake and I went for the large fish and chips. The fish was very good and certainly the largest piece of Cod I've seen since the Grand Banks fishery collapsed. The accompanying mushy peas were also very good while the chips were OK, it a little soggy. I fancied one of the crepe puddings and went for the apple crumble variety. It was very tasty with good chunks of apple but unfortunately, the filling had not been warmed properly and was barely tepid in parts. A shame because it tasted good. The place itself is stripped back with a kind of industrial feel which I thought well done. The two staff serving worked hard all evening and were good hosts. Just a shame there were only two of them and that elements of the food didn't hit the mark. I'm more than willing the believe that this is really a 4-star eatery, maybe even 5 on a good day. Shame we went on an off day.
Cold service and restaurant
LATONE1269, Bristol, United Kingdom
We were visiting friends in the area and booked a table online for dinner . We had a six hour drive and were looking forward to a nice evening . After being shown a table and given menus we couldn't believe how cold it was but after fifteen minutes we got the waiters attention . My wife is vegetarian and asked for the veg pancake , we were told this was not available only on the lunch menu . Her option was pasta with pesto ( not vegetarian ) or soup . She didn't want a fuss so asked for just vegetables and a portion of chips . They arrived in two bowls , frozen burnt chips with the question , IS THIS ALRIGHT . She had to ask for a plate to eat they off , she was then given a side plate , this is what you would give to a child to eat off . She found the whole experience very embarrassing. My own meal was burnt fish and chips , all I can think is it is all brought in frozen , deep fried as everything is the same colour . We just eat and left , thirty two pound poorer . We will never be back ,
Excellent Food and Service
Sween63, Manchester, United Kingdom
Visited here many times over the course of a week whilst holidaying in the Otterburn area. There were 4 of us and we ate both in the afternoons and evenings, it became our go to eaterie. Admittedly not the cheapest of places but then again it is not your run of the mill pub food menu. All agreed that not 1 bad meal was had and we all had several choices from the menu. My own 2 personal favourites were the Lamb sandwich and the various Crepes. Portions were generous freshly prepared and of the highest quality of ingredients. If you are in the area do visit you will not be disappointed.. All the staff were very helpful and friendly.